Vegetable Soup 19 Recipe

Ingredients
  • 1 pound Ground Beef
  • 1 onion, chopped (medium)
  • 1 can diced tomatoes, undrained (28 ounce can)
  • 1 package frozen vegetable blend, of your choice (16 ounce pkg)
  • 1 can kidney beans, undrained (16 ounce can)
  • 1 can beef broth (14 1/2 ounce can)
  • 1 package taco seasoning
  • 1 clove garlic, minced
Directions
Brown beef and onion in large saucepan. Add remaining ingredients and bring to a boil. Reduce heat and simmer, uncovered, for 10 minutes. Garnish with shredded cheddar cheese and serve with crackers, if desired.
Similar Recipes
Slow Cooker Vegetable Soup
Rating of 5 out of 5.0 stars
baking potato
black pepper
brocolli
carrots
chicken bouillon granules
Simple Hamburger Vegetable Soup
Rating of 4 out of 5.0 stars
barley
bay leaf
beef bouillon cubes
carrot
celery
Old Fashioned Vegetable Beef Soup
Rating of 5 out of 5.0 stars
celery
chopped fresh herbs of choice
chopped tomatoes
garlic powder
green beans

Vegetable Soup 19 Recipe Reviews

There currently aren't any reviews or comments for this recipe. Be the first!
E-mail: 
Advertisement
Reproduction in whole or in part without written permission is strictly prohibited.
© Copyright 2014 Tecstra Systems, All Rights Reserved, RecipeTips.com