Chicken Noodle Soup with Homemade Noodles Recipe

Ingredients
  • NOODLES
  • 2 Eggs, beaten
  • 3 tablespoons milk
  • 1 cup flour
  • 2 teaspoons baking powder
  • Dash of salt
  • Soup
  • 1 whole chicken
  • celery
  • carrots
Directions
Noodles:

Combine ingredients. Roll out real thin and cut into strips. Then lay on towel to dry. Let dry approximately 1 hour. Bring water to boil, boil until tender.

Soup:

Bake 1 whole chicken, saving the juices. After done, let chicken cool and remove meat from chicken, cutting into bite-size pieces. Add desired amount of water to reserved chicken broth. Add noodles, chicken, celery and carrots. If desired, you may make dumplings and add to soup.

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