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Vegetable Soup with Hamburger Recipe

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Frozen vegetables make this vegetable soup a cinch to whip up. Perfect for a lazy winter night.
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Ingredients
  • 1 pound ground beef
  • 1 can crushed tomatoes (14 ounce can)
  • 1 can tomato sauce (8 ounce can)
  • 1 package frozen mixed vegetables (10 oz pkg)
  • 2 cups water
  • 1/8 teaspoon pepper
  • 1 teaspoon salt
Directions
PREP
15 mins
COOK
30 mins
READY IN
45 mins
Brown meat in skillet. Drain off fat.

Combine all ingredients in Dutch oven. Bring to a boil.

Cover, reduce heat, and simmer 20 minutes, stirring occasionally.

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