Chunky Tuna Salad Sandwiches Recipe

Ingredients
  • 1 can white tuna
  • 8 ounces cream cheese, softened
  • 1/2 cup Mayonnaise
  • 2 tablespoons Lemon Juice
  • 1/4 teaspoon pepper
  • 1 cup chopped pecans
  • 1/2 cup chopped pimiento-stuffed olives
  • Bread
Directions
Mix cream cheese with mayo, lemon juice and pepper. Stir in pecans and olives and gently fold in tuna. Spread on bread, trim crusts and cut into fourths.
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