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HERMAN SLAW Recipe

Ingredients
  • 1 - 4 lb head cabbage
  • 2 onions (medium)
  • 1/2 cup + 2 T. sugar
  • 1 cup cider vinegar
  • 1 teaspoon Dry Mustard
  • 1 teaspoon celery seed
  • 2 teaspoons salt
  • 1/2 - 3/4 cup salad oil
  • 1 clove garlic, minced
  • 1 grated carrot
Directions
Shred (don't grate) cabbage. Grate onions. Cover with 1/2 cup sugar and set aside. Boil vinegar, 2 tablespoons sugar, mustard, salt, and celery seed; pour over cabbage while hot. Add grated carrots for color. Add garlic (or garlic powder) and salad oil. Refrigerate for 24 hours. Serve cold.
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