Vegetable Dip 67 Recipe

  • 2/3 cup mayonnaise
  • 2/3 cup sour cream
  • 1 tablespoon parsley flakes
  • 1 tablespoon minced onion
  • 1 teaspoon Beau Monde
  • 1 teaspoon dill weed
Combine all ingredients. (The dill weed makes it.) This is better if made a day ahead. Serve with all kinds of raw vegetables: celery, carrots, zucchini slices, cucumber slices, cauliflower, etc. Make a double batch for a group.
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