Loading

Asparagus Salad Recipe

Ingredients
  • 4 ounces asparagus, trimmed, cut into 1 inch pieces (1 cup)
  • 1 cucumber, coarsely chopped (1 1/4 cups) (medium)
  • 1 tomato, coarsely chopped (1 cup) (medium)
  • 1/4 cup finely chopped red onion
  • 1 tablespoon chopped fresh parsley
  • 2 tablespoons lemon juice
  • 1/4 teaspoon dried thyme leaves
Directions
Blanch asparagus for 30 seconds in boiling water. Immediately drain and rinse with cold water.

In a large bowl, combine blanched asparagus and remaining ingredients and toss. Chill and serve on lettuce leaves if desired.

Similar Recipes
Cucumber and Onion Salad
mayonnaise
seasoning salt
dry mustard
salt
tobasco
Asparagus and Goat Cheese Salad
pine nuts
pinch salt
tomatoes
olive oil
lemon pepper
Loading

Asparagus Salad Recipe Reviews

There currently aren't any reviews or comments for this recipe. Be the first!
E-mail: 
Advertisement
Reproduction in whole or in part without written permission is strictly prohibited.
© Copyright 2024 Tecstra Systems, All Rights Reserved, RecipeTips.com