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Ham & Pineapple Dish Recipe

Ingredients
  • 1 can Pineapple slices (reserve juice) (small can)
  • thin sliced ham
  • cinnamon
Directions
Fold ham slices in half and put in dish. Put pineapple slices on top of ham and a bit of juice from the pineapple in each corner. Sprinkle cinnamon on top. Cover with foil. Bake in an 8x8 pan at 350° for 30 minutes.
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