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BREAD PUDDING 87 Recipe
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Ingredients
2 cups cubed day old bread (crust removed)
2 Eggs
2 cups milk
1/4 cup sugar
3 tablespoons butter
1/2 teaspoon vanilla
dash of salt
Directions
Place bread cubes in a greased one quart baking dish. In a saucepan, heat milk, sugar, butter, and salt over LOW heat--just until butter melts. In a bowl, beat eggs, whisk in warm milk mixture, and vanilla. Stir and pour over bread. Place dish in shallow pan of water. Bake uncovered at 350° for 40 to 45 minutes or until knife comes out clean.
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