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PIE CRUST MIXTURE Recipe

Ingredients
  • 6 cups flour
  • 2 teaspoons salt
  • 2 cups crisco
Directions
In bowl add flour and salt. Cut in the Crisco. You may add small amount of cold water. Store in Tupperware container until ready to use.

This makes 6 single crusts or 3 double crust pies. Use 2 2/3 cup mix plus 3-4 tablespoons water for 2 crusts.

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