Loading

RHUBARB PIE 51 Recipe

Ingredients
  • 1 1/2 cups sugar
  • 3 tablespoons flour
  • Dash of salt
  • 3 eggs, beaten
  • 4 cups rhubarb, chopped
  • 2 crust pie shell
Directions
Combine sugar, flour and salt: add to beaten eggs. Mix all together. Stir in rhubarb. Put in pie shell. Cover with top crust. Bake at 350 for l hour.
Similar Recipes
Rhubarb Strawberry Pie
cinnamon
cornstarch
egg white
fresh lemon juice
fresh rhubarb
Rhubarb Custard Pie
9 inch double pie crust
butter
cinnamon
eggs
flour
Rhubarb Cream Pie Recipe
cream
flour
pie crust
salt
sugar
Loading

RHUBARB PIE 51 Recipe Reviews

There currently aren't any reviews or comments for this recipe. Be the first!
E-mail: 
Advertisement
Reproduction in whole or in part without written permission is strictly prohibited.
© Copyright 2016 Tecstra Systems, All Rights Reserved, RecipeTips.com