PEANUT BUTTER PIE 154 Recipe

Ingredients
  • 1 ounce pkg. cream cheese, softened
  • 1 cup peanut butter
  • 1 cup Sugar
  • 1 tablespoon butter, softened
  • 1 teaspoon vanilla extract
  • 8 ounces Cool Whip
  • 1 Graham Cracker pie crust
Directions
Combine the cream cheese, peanut butter, sugar, butter and vanilla in a bowl; beat until creamy. Fold in Cool Whip gently and pour into pie crust. Chill.
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