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Marble Cake (Gebroks) Recipe

Ingredients
  • 6 eggs
  • 2 cups sugar
  • 1 cup oil
  • 2 teaspoons vanilla extract
  • 2 teaspoons baking powder
  • 1 1/2 cups cake meal
  • 1/2 cup chocolate syrup
Directions
Preheat oven to 350°. Mix all of the ingredients together, except for the chocolate syrup. Pour 2/3 of the batter into a greased 9x13 inch pan and then drizzle in the chocolate syrup. Swirl the syrup around with a knife to give it the marbleized look. Add remaining cake batter and bake for at least 1/2 hour, or until golden brown on top.
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