"Sussieque, in response to your question about whether this recipe is safe or not, yes, it should be safe as long as the eggs are cooked to the 160 degrees indicated on the recipe...." Reviewed By: RecipeTips.com
"Sussieque, in response to your question about whether this recipe is safe or not, yes, it should be safe as long as the eggs are cooked to the 160 degrees indicated on the recipe. If you would like more information on the safety of eggs and doneness, paste the following address in your browser http://www.recipetips.com/kitchen-tips/t--181/egg-handling-safety-storage.asp#Doneness . This will take you to the information on our site in regard to egg safety referring to the doneness of eggs. I hope this answers your question. Thanks for your concern."
Turn your basic slow cooker into a programmable unit by purchasing a programmable timer module. This module plugs into an electrical outlet and then the slow cooker is plugged into the module.
A small electric appliance that slowly cooks food with a low, moist heat. This piece of cookware allows food to be prepared at a consistent low temperature and is designed to cook for a period of six to twelve hours.
A stainless steel rack that is built to hold asparagus so it can be steamed vertically with the stems standing in several inches of water when cooking.
A round or oval-shaped baking dish with a lid that is used to cook a wide variety of ingredients that are made into the food dish often referred to as a casserole.