Roasted Pumpkin Seed Recipe

Ingredients
  • pumpkin seeds
  • salt
Directions
Immediately after carving the pumpkin, rinse the seeds thoroughly and blot dry with paper toweling. Spread evenly on an ungreased cookie sheet and bake in a 375 oven for approximately 12 minutes or until they are crisp and slightly browned. Salt to taste and serve with cold drinks. Delicious!
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