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Vegan Gravy Recipe
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Ingredients
8 tablespoons olive oil
8 tablespoons whole wheat flour
4 tablespoons balsamic (or other) vinegar
2 tablespoons nutritional yeast
2 tablespoons tamari
3 cloves garlic
1/2 cup water
1/4 onion
1/2 teaspoon sage
Directions
Heat oil over medium heat. Mince garlic and chop onion. Add to oil. When garlic and onion are clear, add flour, yeast, and tamari so that a paste results. Fold in water. Keep heat low so mixture does not burn, stirring constantly to avoid lumps. Add sage and balsamic vinegar.
Preparation Time: 20 minutes
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