Homemade Chili Season Mix Recipe

  • 1 tablespoon flour
  • 2 tablespoons dried onions
  • 1 1/2 teaspoons Chili Powder
  • 1 teaspoon crushed dried red pepper
  • 1/2 teaspoon dried minced garlic
  • 1/2 teaspoon sugar
  • 1/2 teaspoon ground cumin
Combine all ingredients in a small bowl until evenly distributed. Spoon mixture onto a 6 inch square of aluminum foil; fold to make an airtight packet. Label with date and contents. Store in a cool dry place. Use within 6 months. Makes 1/4 cup homemade chili seasoning. Crushed red pepper can be left out for a less spicy mix.
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