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Reese Cup Milkshake Recipe

Servings:
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Ingredients
  • 1 cup miniature Reese Cup candies
  • 1 quart skim milk
  • 1 cup smooth peanut butter, room temperature
  • 1 pint French vanilla ice cream
Directions
For each shake, pour 1/4 of milk into blender and add 1/4 cup creamy peanut butter, 1/4 cup coarsely chopped Reese Cup candies (about a handful), and 2 big scoops of French vanilla ice cream.

Blend until smooth.

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