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Dry Rub Recipe Recipe
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Dry Rub Recipe
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Ingredients
1 cup Brown Sugar
1/4 cup paprika
1 tablespoon black pepper
2 tablespoons salt
1 tablespoon Chili Powder
1 tablespoon garlic powder
1 tablespoon onion powder
1 teaspoon cayenne
Directions
Spread brown sugar on a cookies sheet or shallow pan place in oven at the lowest possible setting and allow to dry completely. Mix together the remaining ingredients. Place in an air tight container, Can be used on all meats and veggies.
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Dry Rub Recipe - Related Content
Glossary Terms
dry rub Glossary Term
Refers to a mixture of herbs and spices and similar dry ingredients that are rubbed onto the surface of food (most often meat) to add flavor.
dry stout Glossary Term
A rich extra dark malted beer, low to medium bodied, medium to high bitterness, intense with varying sweetness and dryness.
dry ice Glossary Term
The term "dry ice" was coined in 1925. Dry ice is crystallized carbon dioxide, the solid form of carbon dioxide.
dry cured ham Glossary Term
dry cured ham, dry-cured ham, cooking dry cured ham, dry cured ham recipe, how to cook dry cured ham...
off-dry Glossary Term
Descriptor of wine that is not quite dry but the sweetness of the wine is too weak to describe the wine as sweet.
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