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Popcorn Balls 50 Recipe

Ingredients
  • 6 cups popped popcorn
  • 2/3 cup sugar
  • 1/2 cup water
  • 2 1/2 tablespoons light corn syrup
  • 1/8 teaspoon salt
  • 1/3 teaspoon vinegar
Directions
Cook syrup mixture until it reaches 238°, softball stage. Remove from heat. Pour over popped corn and stir to coat. With buttered hands form into balls.
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