Homemade Spaghetti Sauce Recipe

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This homemade spaghetti sauce can be made in larger batches and frozen.
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Ingredients
  • 1 pound ground beef
  • 30 ounces tomato sauce
  • 12 ounces tomato paste
  • 30 ounces water
  • 15 ounces crushed tomatoes
  • 2 teaspoons sugar
  • 2 tablespoons garlic, minced
  • 1/4 cup minced onion
  • 2 teaspoons salt
  • 1 teaspoon pepper
  • 2 teaspoons oregano
Directions
Cook ground beef until no longer pink; drain.

Simmer all ingredients together for about 30 minutes.

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