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Dressing for Chinese Chicken Salad Recipe
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Ingredients
5 tablespoons sugar
4 tablespoons white vinegar
1/4 cup Toasted Sesame Oil
1/4 tablespoon Black Pepper
1/2 teaspoon Grated Fresh Ginger
2 tablespoons Lemon Juice
1 tablespoon sea salt
Directions
If using rice vinegar eliminate salt and reduce sugar. For best results heat vinegar and dissolve sugar completely, cool and then continue. Store in refrigerator in air tight container.
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