Sausage, Potato And Green Bean Casserole Recipe

Warm your home with our chicken casserole recipes.

View our collection of potato recipes.

Try sweet potatoes in place of the regular russets to change things up.

Our casserole recipes offer a variety of meal ideas to help you through the week.

Sautéing is a great cooking method to use for cooking green beans fresh from the garden. Blanching the beans before sautéing will produce beans that are bright green, enhancing the appearance of the finished dish.

Fried green tomatoes may not be the first dish you think of when selecting a side dish for your meal but after trying the recipe below, you may change your mind. These crispy coated green tomatoes provide a tangy flavor and crunchy texture that goes well with many foods.

Pork Sausage There are many different types sausage available. They are made from fresh ground pork, seasonings, fat, preservatives, and fillers, such as breadcrumbs, rice, cereal, soybean flour, and dried milk solids.

A type of seasoning made from fermented or germinated soybeans that is used to flavor a variety of Asian foods.

A sausage that is made with ground pork and beef or all ground beef, that is mixed with potatoes, onions, and only a few seasonings.

A small snap green or yellow bean that is long and straight in shape, tender in texture, yet crisp and very tasty.

Also known as runner bean, snap bean, or string bean, a Green Beans is a long and slender vegetable with green pods.

As stated in their name, these are green tomatoes that are fried. The tomatoes are picked while they are still green and then cut to into 1/4 inch to 1/2 inch thick slices.