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Roast Beef Casserole Recipe

Ingredients
  • 3/4 cup macaroni
  • 1 1/2 cups Roast Beef, cut up
  • 2 cups Shredded Cheddar Cheese (I dont use that much)
  • 1 can cream of mushroom soup
  • Onion to taste
  • 2 slices Buttered Bread, diced
Directions
Cook macaroni and drain. Combine macaroni, beef, cheese, soup, and onion. Blend thoroughly. Arrange bread on top. Bake at 350° for 30-45 minutes. If it seems dry you can add a little milk.
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