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Two Waffles Recipe

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Ingredients
  • 2 cups whole wheat flour
  • 2 teaspoons baking powder
  • 2 pinches salt
  • 2 cups whole milk.
  • 2 Eggs
  • 2 tablespoons Honey
  • 2 teaspoons oil
Directions
Mix dry ingredients well. Add the rest of the ingredients. Whisk well, pour into waffle iron, and note batter will expand when cooked, cook until brown for light airy crispy waffles.
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Two Waffles Recipe - Related Content

Cooking Tips & Advice
how to make belgian waffles Article
Belgian waffles are a traditional food created in Belgium, which began as square-shaped breakfast cake with deeply indented or pressed pockets evenly distributed over the surface of the waffle.
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