Slow Cooker Vegetarian Chili Recipe

Ingredients
  • 1 can Black beans, drained
  • 1 can baked beans, do not drain
  • 2 cans tomatoes, do not drain
  • 1 green pepper, chopped
  • 1 sweet onion, chopped
  • 4 stalks celery, chopped
  • 1 each oregano, parsley, basil, chili powder (1 tablespoon each)
Directions
Combine all ingredients and simmer in a slow cooker/crock pot on low for 8 hours. This is a vegetarian dish but is also great with ground beef, sirloin steak or cubed chicken.
Similar Recipes
Slow Cooker Chili
Rating of 5 out of 5.0 stars
chili powder
dried pinto beans
freshly ground black pepper
garlic
ground beef
Hearty Turkey Chili
Rating of 5 out of 5.0 stars
brown sugar
celery
chili beans
chili powder
crushed red pepper flakes
Beefy Bean Chili
Rating of 5 out of 5.0 stars
bay leaves
brown sugar
chili beans in mild sauce
chili powder
dry mustard

Slow Cooker Vegetarian Chili Recipe Reviews

There currently aren't any reviews or comments for this recipe. Be the first!
E-mail: 
Advertisement
Reproduction in whole or in part without written permission is strictly prohibited.
© Copyright 2014 Tecstra Systems, All Rights Reserved, RecipeTips.com