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Pizza Casserole Recipe

Ingredients
  • 1 pound hamburger
  • 1 teaspoon salt
  • 1 teaspoon pepper
  • 2 teaspoons minced garlic
  • 1 onion
  • 16 ounces tomato sauce
  • 8 ounces mozzarella cheese
  • 8 ounces cheddar cheese
  • 2 teaspoons onion salt
  • 2 teaspoons oregano
  • 2 teaspoons basil
  • 3 1/2 cups elbow macaroni (cooked)
Directions
Heat oven to 350°.

Brown hamburger with salt, pepper, garlic and onion; drain. Mix half of the meat mixture with half of the macaroni, half of each of the basil, oregano and onion salt. Add half of the tomato sauce and mix well. Sprinkle on half of each of the cheeses.

Mix the remaining pasta, sauce, meat, basil, oregano, onion salt and put on top of first layer. Add the rest of the cheese and cook for 35-40 minutes until cheese is melted.

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Glossary Terms
pizza rustico bread Glossary Term
A type of Italian yeasted flat bread made with white flour that is similar to a crispy pizza crust. It has a delicious peppery flavor and a crunchy, cracker-like texture.
casserole pot or dish Glossary Term
A round or oval-shaped baking dish with a lid that is used to cook a wide variety of ingredients that are made into the food dish often referred to as a casserole.
pizza crust Glossary Term
The dough that serves as a base for the pizza that is prepared, formed into a circular, square or rectangular shape, baked and then topped with pizza ingredients.
pizza rustica Glossary Term
A traditional Italian food, known as Pizza Ripiena, which is most often served during the Easter holiday.
pizza cutter Glossary Term
A curved or circular cutting blade with a handle that serves as a cutting tool to cleanly slice pizza, lasagna, flatbread crusts, brownies, and other similar foods into smaller pieces.
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