Sour Cream Chicken Recipe

  • 8 ounces fresh sliced mushrooms, sautéed inch butter
  • 1 can cream of mushroom soup
  • 1/3 cup wine
  • 1 ounce carton sour cream
  • 1 teaspoon onion powder
  • 1/4 teaspoon garlic powder
  • Paprika
  • 6 chicken breast halves
Mix everything except chicken and paprika in saucepan. Place chicken in greased casserole. Heat sauce and pour over chicken. Sprinkle with paprika. Bake at 350 for 1 1/2 hours.
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