Asparagus Wrap Recipe

Ingredients
  • 1 package filo dough
  • 1 1/2 sticks melted butter
  • Asparagus
  • Parmesan cheese
Directions
Take 2 to 3 sheets of filo dough and cut in half. Dot each half gently with melted butter. Sprinkle with Parmesan. Take 3 asparagus and lay on corner of dough and carefully start to roll it. As you roll it, add more (dots) of melted butter (to moisten it). After it is all rolled, place on cookie sheet and sprinkle with more Parmesan cheese. Bake at 350° until golden brown.
Similar Recipes
Phyllo Wrapped Asparagus
(16 oz) frozen phyllo dough sheets
asiago cheese
asparagus
Asparagus Wrapped with Prosciutto
butter
fresh asparagus
lemon wedges
olive oil
salt
Asparagus and Ham Crêpe
Rating of 4 out of 5.0 stars
butter
eggs
flour
fresh asparagus
ham

Asparagus Wrap Recipe Reviews

There currently aren't any reviews or comments for this recipe. Be the first!
E-mail: 
Advertisement
Reproduction in whole or in part without written permission is strictly prohibited.
© Copyright 2014 Tecstra Systems, All Rights Reserved, RecipeTips.com