Southern Fried Chicken 10 Recipe

Ingredients
  • 1 young chicken (2 1/2 lbs)
  • 1 tablespoon milk
  • salt
  • black pepper
  • lemon juice
  • flour
  • Gravy
  • 3 tablespoons flour
  • 1 1/2 cups thin cream
  • salt
  • pepper
Directions
Cut up chicken. Put lemon juice, salt and pepper over each piece. Dip chicken into beaten egg and milk mixture. Roll in flour and fry brown. Cover pan and cook over slow fire until tender. Remove chicken and add 3 T. flour to hot fat and 1 1/2 C. thin cream. Season with salt and pepper and serve hot.
Similar Recipes
Southern Fried Chicken Strips
Rating of 5 out of 5.0 stars
buttermilk
chicken flavored instant boullion
oregano leaves
paprika
skinned boneless chicken breasts
Quick and Easy Oven Fried Chicken
Rating of 5 out of 5.0 stars
Bisquick
butter
frying chicken
paprika
pepper
Oven Fried Chicken
McCormick® Black Pepper
McCormick® Oregano Leaves
boneless skinless chicken breasts halves
butter
flour

Southern Fried Chicken 10 Recipe Reviews

There currently aren't any reviews or comments for this recipe. Be the first!
E-mail: 
Advertisement
Reproduction in whole or in part without written permission is strictly prohibited.
© Copyright 2014 Tecstra Systems, All Rights Reserved, RecipeTips.com