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Slow Cooker Sweet and Sour Meat Balls Recipe

Ingredients
  • 1 package frozen meat balls
  • 1 - 13 ounce can pineapple chunks
  • 3 tablespoons soy sauce
  • 3/4 cup vinegar
  • 1 teaspoon ginger
  • 3 tablespoons corn starch
  • 1 chicken bouillon cube
  • 1 cup Sugar
Directions
Pour pineapple juice in pan. Add rest of ingredients and cook until thick. Add pineapple chunks and frozen meat balls.

Cook in slow cooker on low for 3-4 hours until hot.

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