Loading

Egg Rolls 17 Recipe

Ingredients
  • 1 pound ground pork
  • 1 pound Ground Beef
  • 5 cloves garlic, pressed
  • 1/4 cup soy sauce
  • 1 tablespoon sugar
  • 1 won bok cabbage, chop leaves separate from stock
  • 1 onion, chopped (medium)
  • 1 can water chestnuts, grated (8 ounce can)
  • 1 carrot, grated
  • 2 handfuls sprouts, cut through twice
  • 3 packages won ton wrappers (large pkgs)
  • Oil
Directions
In wok combine first 5 ingredients, while meats cook; in a steamer layer separately, cabbage stock first then continue with each ingredient ending with cabbage leaves. Do not over cook vegetables. Combine meats and vegetables. Wet all four sides of won ton wrappers with water, place mixture on top and wrap. Cook in hot oil until browned.
Similar Recipes
Stuffed Cabbage Rolls
cabbage
eggs
ground beef
lemon juice
pepper
Homemade Chili
chili flavored beans
chili powder
diced tomatoes
garlic
green pepper
Slow Cooker Corned Beef and Cabbage
Dijon mustard
apple juice
brown sugar
corned beef brisket
head of cabbage
Loading

Egg Rolls 17 Recipe Reviews

There currently aren't any reviews or comments for this recipe. Be the first!
E-mail: 
Advertisement
Reproduction in whole or in part without written permission is strictly prohibited.
© Copyright 2016 Tecstra Systems, All Rights Reserved, RecipeTips.com