Best Ever Meatloaf with Special Sauce Recipe

Provided By
RecipeTips

A hint of nutmeg in the ketchup and brown sugar sauce on top of this moist meatloaf will have everyone coming back for another slice.

Share this!

Save ▼

Add to Grocery List

Rate & Review

Servings:

Ingredients

MEATLOAF:
2 pounds ground beef
2 eggs
1 cup corn flakes
1 onion, chopped
2 teaspoons pepper
2 tablespoons parsley, minced
SPECIAL SAUCE:
1/2 cup ketchup
1/3 cup brown sugar, packed
2 tablespoons cider vinegar
1 1/2 teaspoons brown mustard
1/2 teaspoon ground nutmeg

Directions

Preheat oven to 350 degrees F.

Prepare sauce in a bowl and set aside.

Combine meatloaf ingredients with hands until evenly mixed. Work in half of the sauce with the meatloaf.

Place the meatloaf on a loaf pan and shape it. Pour the remaining sauce on top and bake for 50 minutes or until center is no longer pink.

NOTE: For those who prefer a kick, try adding another tablespoon of mustard and a dash of cayenne pepper.

Similar Recipes

Best Ever Meatloaf

ground pork
Worcestershire sauce
seasoning salt
lean ground beef
garlic

Slow Cooker Meat Loaf

ketchup
brown sugar
dry bread crumbs
ground beef
eggs

Old Fashioned Meat Loaf

ground beef
oatmeal
salt
KETCHUP TOPPING
MEAT LOAF

Help

Save ▼

Best Ever Meatloaf with Special Sauce Recipe Reviews

best ever meatloaf 3

Average of 5.00 out of 5 stars

Ratings (1)

Rate It!

Reviews (1)

Add A Review Now!

Comments (0)

Comment on this

Reviewed By RTMember1929

"The pepper adds just the right spice to the meat and the sauce on top is a bit sweet from the brown sugar and spicy from the brown mustard. Yum! I might cut back on the brown sugar a little, maybe to 1/4 cup next time."