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Turkey Croquettes Recipe

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Ingredients

1/4 cup butter
1/4 cup flour
1 cup milk
1 egg, beaten
1 1/2 cups ground cooked turkey
1/4 cup chopped pecans
1 cup seasoned mashed potatoes
2 tablespoons grated onion
2 tablespoons minced pimento
1/2 teaspoon salt and pepper (to taste)

Directions

Melt butter; blend in flour and gradually add milk. Cook until thickened, stirring constantly. Add a little of hot mixture to egg and mix well. Stir into remaining hot mixture and cook, stirring constantly, for 1 minute. Add remaining ingredients and mix lightly. Chill thoroughly. Shape into croquettes and arrange in greased shallow baking pan. Bake at 350° for 25 to 30 minutes, until lightly browned. Serves 4.

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