BBQ Pulled Pork 4 Recipe

  • 1 pork tenderloin
  • 2 bottles Root Beer Soda (16 ounce each)
  • 1 bottle your favorite BBQ Sauce
Put pork tenderloin n the crock pot. Pour root beer over the pork, until it covered completely. Cook all day on low. When pork is done, take it out of the crock pot, and shred. Put back in crock pot and let it absorb the root beer for another 15 minutes, then drain the root beer. Then add 1 bottle of your favorite BBQ sauce and stir. Serve on buns.
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