Chicken a la King 8 Recipe

Ingredients
  • 3 cups chopped, cooked chicken or turkey
  • 1/2 cup chopped green pepper
  • 1/4 cup chopped onion
  • 1 cup chopped celery
  • 2 cans cream soups (chicken, mushroom and celery are our favorites) (10 3/4 ounce cans)
  • 1 package frozen peas (10 ounce package)
Directions
In a slow cooker, combine all ingredients;stir to mix well. Cover and cook on low 6-9 hours or on high 2 1/2 to 3 1/2 hours. Serve on hot biscuits or toast points. Excellent to use with leftover turkey.
Similar Recipes
Slow Cooker Chicken and Biscuits
Rating of 5 out of 5.0 stars
(10 oz. each) refrigerated biscuit dough
(10.75 oz. each) cream of chicken soup
boneless
butter
chicken broth
Creamy Chicken over Biscuits
Rating of 5 out of 5.0 stars
butter
buttermilk biscuits
chicken breasts
flour
milk
Spicy Gumbo and Biscuits
all
cayenne pepper
chicken broth
file powder
frozen okra

Chicken a la King 8 Recipe Reviews

There currently aren't any reviews or comments for this recipe. Be the first!
E-mail: 
Advertisement
Reproduction in whole or in part without written permission is strictly prohibited.
© Copyright 2014 Tecstra Systems, All Rights Reserved, RecipeTips.com