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Crockpot Meatloaf 2 Recipe

Ingredients
  • 3 beaten eggs
  • 1 milk amount
  • 1 bread crumbs amount
  • 2 grated onion or onion powder
  • 1/2 Mrs. Dash table blend
  • 1/2 sage
  • 1 Worchestershire sauce
  • 1/4 pepper
  • For Sauce topping
  • 1/4 ketchup
  • Dash Worcestershire sauce
  • 2 Brown Sugar
  • 1 mustard
  • 1/4 nutmeg
  • 4 bacon
Directions
Use smaller size crockpot that holds 2 or 3 pounds of meat or food.

In large bowl, combine eggs,milk,bread crumbs,onion,Mrs Dash,sage and meat. Mix well and shape into a 9 by 5 inch rectangle or oval or 6 inch round.

Spray pot with non stick. Carefully place in slow cooker. Cover and cook on low for 5 to 7 hours. Combine ketchup,brown sugar,mustard and nutmeg.

Cook on LOW for 5 to 7 hours.

Pour mixture over meat. Top with bacon. Turn control to HIGH for 10 to 15 mins. Can serve from pot or take out and place on platter. Makes 6-8 servings.

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