5 Hour Beef Stew Recipe

Ingredients
  • 2 pounds lean beef cubes
  • 1 sliced onion
  • 6 sliced carrots
  • 4 potatoes, cut into small chunks
  • 1 cup celery
  • 2 tablespoons sugar
  • 2 tablespoons salt
  • 2 tablespoons minute tapioca
  • 1 can V-8 juice (large can)
Directions
Bake covered at 250° for 5 hours.
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