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Slow Cooker Chicken Stroganoff Recipe

Ingredients
  • 4 skinless, boneless chicken breast halves - cubed
  • 1/8 cup butter
  • 1 package dry Italian-style salad dressing mix (.7 ounce pkg)
  • 1 package cream cheese (8 ounce pkg)
  • 1 - 10.75 ounce can condensed cream of chicken soup
Directions
Put chicken, butter and dressing mix in slow cooker; mix together and cook on low for 5 to 6 hours. Add cream cheese and soup, mix together and cook on high for another 1/2 hour or until heated through and warm.
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