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Breakfast Tortilla Wraps Recipe

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Eggs, bacon and hashbrowns rolled up to make a delicious breakfast burrito. Perfect for busy mornings. The salsa gives it just the right kick.
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Servings:
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Ingredients
  • 1 tablespoon margarine
  • 3 eggs
  • 3 tablespoons milk
  • 1/4 cup Cheddar cheese or American cheese
  • 1 cup hashbrowns
  • 4 slices bacon
  • 2 flour tortilla
Directions
PREP
5 mins
COOK
10 mins
READY IN
15 mins
Beat your eggs together with a small amount of milk.

Melt margarine in pan or spray with cooking spray and add eggs.

Microwave the bacon strips; drain.

Fry hashbrowns, if desired, until done.

Wrap up your tortillas in a paper towel and warm in the microwave.

Top tortillas with the eggs, hashbrowns, bacon and cheese. Serve with salsa. Roll up the tortillas and enjoy.

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Breakfast Tortilla Wraps Recipe Reviews

breakfast tortilla wraps

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Average of 5.00 out of 5 stars
Rating of 5 out of 5.0 stars
Ratings (1)
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single_dad User
Rating of 5 out of 5.0 stars
Reviewed By
"Great recipe. I used pre-cooked sausage crumbles instead of bacon. Perfect for school days for the kids."
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