SWEDISH MEATBALLS 34 Recipe

Ingredients
  • 5 pounds pre-cooked meatballs
  • 64 ounces Swedish style sauce
  • 1 cup ketchup
  • 2 tablespoons Worcestershire sauce
  • 1 tablespoon garlic powder
  • 1 1/2 tablespoons hot pepper sauce
Directions
Brown the meatballs in a skillet, yes they are pre-cooked but browning adds flavor. Mix the other ingredients, heat and add the meatballs.

Simmering all in a crock pot for 2-3 hours will blend the flavors nicely.

This is not a lot of spice, just enough to make this dish special.

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