Cooking Tips and Advice - Print - Stuffed Tomatoes

Stuffed Tomatoes - Cooking Tips

view article online: http://www.recipetips.com/kitchen-tips/t--704/stuffed-tomatoes.asp

Stuffed Tomatoes

Slice off the top of the tomato. With a small teaspoon (1/8 or 1/4 teaspoon), or small melon baller, scoop out the inside of the tomato. Fill with prepared stuffing or favorite dip.