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A soup made to be similar to the popular Italian food dish known as Chicken Alfredo or fettuccine Alfredo. This soup is made from a base of milk or cream combined with chicken stock as well as other ingredients such as cooked chicken meat, pasta, Parmesan cheese, carrots, and parsley. The saucy consistency of Chicken Alfredo Soup makes it taste and look like the rich Italian Alfredo speciality made with heavy cream or half and half that is mixed with butter, grated Parmesan cheese, pepper, and occasionally nutmeg.
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USDA Nutrition Facts |
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| Serving Size 1 cup |
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| Calories 71 |
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| Protein 4g |
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| Total Fat 2g |
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| Total Carbohydrates 7g |
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| Dietary Fiber 0g |
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| Sugars 0g |
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| Sodium 380mg |
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| Cholesterol 4mg |
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Chicken Alfredo Soup term - Related Content |
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Chicken cooking temperatures are important to monitor in order to insure meat is safely cooked to the proper temperature. When preparing chicken, use the chart below as a ... |
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Soup pasta consists of pasta shapes that range in size from small to very tiny. The larger of the soup pastas are used in thicker based soups and the tiny and smaller ... |
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It is sometimes difficult to know just how much chicken to buy to have the proper amount for a particular recipe or to serve to a specific number of people. Some of the ... |
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Looking at and feeling the chicken can give you information that the label will not provide. When shopping for a whole fresh chicken that you are planning on roasting ... |
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| (Scientific Name: Laetiporus sulphureus) Not to be confused with Hen of the Woods, this mushroom variety also is leafy in shape like the Hen of the Woods, both of which grow in a ... |
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| A boned chicken breast, typically with the wing bone attached and cut off at the second joint, that has been stuffed with a large spoonful of chilled garlic and herb butter, and ... |
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| An Italian sauce that is usually combined with fettuccine noodles and is referred to as fettuccine Alfredo. The sauce consists of heavy cream or half and half that is mixed with ... |
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