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Descriptor of wine processed with unripe grapes. Also a descriptor of a wine that possesses a greenish tint, indicating youth.
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USDA Nutrition Facts |
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| Calories 89 |
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| Protein 19g |
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| Total Fat 0g |
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| Total Carbohydrates 0g |
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| Dietary Fiber 0g |
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| Sugars 0g |
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| Potassium 230mg |
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| Sodium 68mg |
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| Cholesterol 50mg |
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| Serving Size 1 cup |
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| Calories 19 |
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| Protein 1g |
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| Total Fat 0g |
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| Total Carbohydrates 2g |
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| Dietary Fiber 1g |
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| Sugars 0g |
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| Potassium 141mg |
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| Sodium 29mg |
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| Cholesterol 0mg |
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| Serving Size 1 cup |
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| Calories 37 |
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| Protein 1g |
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| Total Fat 0g |
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| Total Carbohydrates 7g |
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| Dietary Fiber 3g |
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| Sugars 2g |
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| Potassium 138mg |
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| Sodium 26mg |
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| Cholesterol 0mg |
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Green term - Related Content |
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| Garlic is available as Green garlic, the early stage of growth before the cloves begin to form. Similar to a fresh green onion or leek that is not fully matured, Green garlic has ... |
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| A traditional variety of rice served in southeast Asian areas, specifically Vietnam, where the rice flakes are manually produced to create a dish known as "banh com" or simply ... |
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| Any of the varieties of chilies that are harvested when they are young, still green colored and tender in texture. As they ripen their color changes from green to red or ... |
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| A tomato that is picked before it matures into a pink or red colored vegetable. The larger varieties are generally picked when the skin displays only a slight amount of pinkish ... |
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| A leafy salad green that grows from a stalk and spreads out to form a loose leafed bunch of greens with a decorative frilled green edging. The greens provide a crispy textured ... |
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Greens Preparation | Greens Cooking | Tips
Greens
A generic name given to several types of leafy vegetables such as spinach, mustard greens, escarole, ... |
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| A sweet jelly with a hint of Chili pepper flavor. This jelly is great on wheat crackers spread with cream cheese. |
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| Great chile flavor with the perfect amount of heat. |
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| Great sauce to use as a condiment or in various Mexican dishes. |
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| Flavorful beans with bright colors and crisp textures. |
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| Not just the typical green bean casserole, the addition of your choice of vegetables adds a variety of flavors. |
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