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A handy kitchen tool that is used to easily cut and peel the tough layer
of outer skin away from the tender meat within the asparagus stalk.
This tool contains a peeling blade that slices through the
stalk as the upper arm of this utensil is pressed against the stalk
and manually pulled through it to remove the outer layer. The upper arm easily adjusts with pressure to the diameter of the
asparagus or any other similar vegetable that is to be peeled.
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Asparagus Peeler term - Related Content |
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| If you want a change of pace from the usual asparagus recipes featuring hollandaise sauce, try this refreshing cilantro sauce instead. It has a garden fresh flavor that deliciously complements steamed asparagus. |
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| Enjoy this as a colorful side or a light entreé. |
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| The prosciutto wrap makes a nice presentation and adds an elegant flavor dimension. |
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| A light Spring time salad. |
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Tools for Preparing and Cooking Asparagus | Preparing AsparagusCooking Asparagus | Asparagus Tips
Asparagus
A vegetable with long, tender shoots that are ... |
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| A stainless steel rack that is built to hold asparagus so it can be steamed vertically with the stems standing in several inches of water when cooking. The Asparagus Cooking Rack ... |
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| A type of cookware designed for steaming asparagus. The asparagus steamer consists of a long narrow wire basket, a steaming pot, and a lid. The wire basket holds a large quantity ... |
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| A salad green that grows with long thin stems containing ragged or serrated green leaves similar to dandelion greens. The texture of this green is soft and slightly crunch while ... |
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| A cooking green that is a celtuce variety of garden lettuce grown for its thick edible stem instead of the leaf, which is thin and bitter tasting. The leaf can be used for salads ... |
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| The outer skin or rind of a fruit and vegetable. Vegetables that have this outer skin will generally have the peel removed and discarded before the vegetable is used but there are ... |
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