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Cherry Tomato

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A variety of tomato that is usually an inch or less in diameter, has a bright red or yellow color, and a sweet tomato flavor. However, the yellow variety is not as flavorful as the red variety. Cherry tomatoes are eaten raw as a snack, served as a popular addition to salads, placed as a garnish for other foods, and served sauteed or cooked lightly for a side dish.
Cherry Tomato

Cherry Tomato term - Related Content

Recipes view more
Cherry Tomatoes with Gorgonzola and Basil

Cherry Tomatoes with Gorgonzola and Basil

Cherry Almond Baked Brie

Cherry Almond Baked Brie

Superb is one word that comes to mind when you taste this unique appetizer loaded with irresistible flavors and textures.
Tomato Tarragon Cocktail Sauce

Tomato Tarragon Cocktail Sauce

This flavorful dipping sauce not only enhances the taste of shrimp but also a number of other appetizers and hors d’oeuvres.
Tomato Aspic Salad

Tomato Aspic Salad

A spicy tomato flavored aspic that can be formed into any shape of a mold desired and seasoned with any intensity of heat desired to create a tasty side salad.
Tomato and Carrot Aspic Salad

Tomato and Carrot Aspic Salad

The rich flavor of tomatoes is always present in an aspic salad, enhanced with the light flavor and texture of carrots.
Cooking Tips & Advice
Cherry Tomato Flower

Cherry Tomato Flower

Cherry Tomato Flower Garnish Place tomato stem side up on cutting board. Slice tomato down the center but do not cut completely through. Resembling a cross, slice the tomato ...
Tomato Rose Garnish

Tomato Rose Garnish

Beginning at the top of a tomato, peel the tomato skin with a sharp utility knife. The garnish works best if the peel is ¾" to 1" ...
Canning Tomatoes

Canning Tomatoes

Additional Canning Information: Canning Supplies | Ingredients | Food Preparation | Jar and Lid PreparationFood Acidity | Packing the Jars | Processing Temperature ...
Stuffed Tomatoes

Stuffed Tomatoes

Stuffed Tomatoes Slice off the top of the tomato. With a small teaspoon (1/8 or 1/4 teaspoon), or small melon baller, scoop out the inside of the tomato. Fill with prepared ...
How to Dehydrate Tomatoes

How to Dehydrate Tomatoes

Conventional Oven | Electric Dehydrator Prepare Tomatoes Wash tomatoes under cool running water. Slice ...
Glossary Terms
Tomato Vegetable Soup

Tomato Vegetable Soup

A combination of the traditional Tomato Soup with an array of garden vegetables that offers a strong tomato and vegetable soup-like flavor. Made as a water-based soup, Tomato ...
Tomato Soup

Tomato Soup

Most often, Tomato Soup is a very smooth and thin to mildly thick-textured soup. It can be made thicker with the addition of milk which is quite common. However, the commercial ...
Tomato Bread

Tomato Bread

A type of basic bread that is flavored with chopped tomatoes. American versions are often given added flavor with tomato juice, which gives the bread an orange or reddish color ...
Cherry Pepper

Cherry Pepper

Small in size and round in shape, this variety of pepper has the appearance of a large cherry or a small cherry tomato. Harvested as either a green or more mature red-colored ...
Tomato Knife

Tomato Knife

A serrated edged knife used to slice food that has a tough exterior and a softer middle, such as tomatoes or salami. This knife is similar to a bread knife only smaller. It is ...
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