RecipeTips.Com Home cooking terms | F | Fatback
Join Now | Sign In | RSS Feeds RSS Feeds
Fatback: Cooking Terms: RecipeTips.com
Recipes Cooking Tips & Advice Glossary Community Videos
hints
e-Newsletter
RecipeTips.com Newsletter Sign Up
back to Glossary Index

Fatback

print Print Fatback term  |  email Email Fatback term  |  rate this term Rate this term  | Bookmarks
The layer of fat that extends the length of a hog's back. It is available fresh, unsalted, not cured, and not smoked, for use as cracklings (fried or roasted pork fat or skin used as snacks) and for the production of lard.

Fatback term - Related Content

Collections
Pork Recipes

Pork Recipes

View our collection of pork recipes.
Summer Of Grilling Giveaway
Advertise With Us ADVERTISEMENT
Daily Feature
Pear and Provolone Pizza Recipe
view past daily features
Party Planner
RecipeTips.Com Home cooking terms | F | Fatback
Join Now | Sign In | RSS Feeds RSS Feeds
Reproduction in whole or in part without written permission is strictly prohibited.
© Copyright 2008 Tecstra Systems, All Rights Reserved, RecipeTips.Com