Recipes - print - Slow Cooker Barbecue Beef Sandwiches

Slow Cooker Barbecue Beef Sandwiches - Recipe

view recipe online: https://www.recipetips.com/recipe-cards/t--98517/apple-pie.asp
Directions
Trim fat from roast; cut in large pieces. Place in 3 1/2-4 qt. slow cooker. Combine barbeque sauce, preserves, pepper, mustard, brown sugar, onion and salsa; pour over beef. Cover and cook on low 9 hours or on high 4 1/2-5 hours. Remove beef to cutting board. Pull apart with a fork into thin slices. Serve on kaiser rolls or hamburger buns with sauce. Serves 12.
 
 
Ingredients
-1 - 2 1/2-3 lb boneless beef chuck roast
-1 cup barbeque sauce
-1/2 cup apricot preserves
-1/2 green pepper, chopped (medium)
-1 tablespoon Dijon mustard
-1 1/2 teaspoons brown sugar
-1 red onion thinly sliced (medium)
-3/4 cup mild or medium salsa
-12 kaiser rolls or hamburger buns