Recipes - print - Italian Beef Stir Fry

Italian Beef Stir Fry - Recipe

view recipe online: https://www.recipetips.com/recipe-cards/t--96033/italian-beef-stir-fry.asp
Directions
Cut beef steaks crosswise into 1-inch wide strips; cut each strip crosswise in half. Cook garlic in oil in large non-stick skillet over medium-high heat 1 minute; stirring occasionally. Add beef strips (1/2 at a time.) Stir fry 1 to 1 1/2 minutes. Season with salt & pepper. Remove with slotted spoon; keep warm. Add zucchini; stir fry 2 to 3 minutes or until crisp-tender. Return beef to skillet with tomatoes and dressing; heat thoroughly. Serve over hot pasta. Sprinkle with Parmesan cheese. 4 servings.
 
 
Ingredients
-1 pound beef round tip steaks (cut 1/8 inch thick)
-2 cloves garlic, Crushed
-1 tablespoon olive oil
-2 zucchini, thinly sliced (small)
-1 cup cherry tomatoes, halved
-1/4 cup bottled Italian dressing
-2 cups hot cooked spaghetti
-1 tablespoon grated Parmesan cheese