Chicken Fajita Spaghetti - Recipe

view recipe online: https://www.recipetips.com/recipe-cards/t--94001/chicken-fajita-spaghetti.asp

Directions

Cook spaghetti according to package directions. Meanwhile, in skillet, cook chicken over medium heat in oil for 4-5 minutes on each side or until juices run clear; remove from heat and keep warm.

In the same skillet, sauté the onion and peppers until tender. Add the chicken and remaining ingredients; heat through. Drain spaghetti; toss with chicken mixture.

Ingredients
-		8 ounces uncooked spaghetti
-		1 pound boneless skinless chicken breast, cut into strips
-		1 tablespoon canola oil
-		1 onion, sliced (small)
-		1 sweet red pepper, julienned (small)
-		1 sweet yellow pepper, julienned (small)
-		1 can chopped green chilies (4 ounces can)
-		1/2 cup water
-		1/2 cup taco sauce
-		1 envelope fajita seasoning mix